- Add 15% to 20% sorghum flour to your flour mixes to make delicious breads, cakes, and cookies.
An irresistible scone recipe is on the label.
whole grain sorghum **Manufactured in a facility that also uses tree nuts and soy**
**Manufactured in a facility that also uses tree nuts and soy**
Serving Size: 1/4 cup(34g)
Servings Per Container: 18.00
Amount Per Serving % Daily
Calories from Fat
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bob's Red Mill Natural Foods produces more than 400 products, including a full line of certified gluten free products and an extensive line of certified organic products. With a wide variety of whole grain products, from flours and hot cereals to baking mixes and grains, Bob’s Red Mill has “whole grain foods for every meal of the day.”
Whole grains are gaining in popularity after being emphasized by the new USDA guidelines, which recommend eating at least 3 servings of whole grains every day. At Bob’s Red Mill, whole grains have been our way of life for over 25 years. Bob’s Red Mill produces a wide variety of whole grain foods and our website offers customers classic whole grain recipes and new, innovative recipes for all of our products.
Bob’s Red Mill also produces over 50 different certified organic products, including Steel Cut Oats, Whole Wheat Flour, Cornmeal, and Flaxseed Meal. At Bob’s Red Mill, our grain buyers search for the best organic grains in the world, providing our customers with high quality, whole grain organics.
Bob’s Red Mill has been praised again and again for our dedication to producing products that are free from gluten. People suffering from celiac disease, gluten intolerance, wheat allergies, or who are avoiding gluten for other health reasons can feel assured by the Bob's Red Mill Gluten Free symbol on all our certified gluten free products. This symbol informs those following a gluten free diet that our products are produced in a dedicated facility free from wheat and other gluten-containing grains or derivatives. We segregate our ingredients and thoroughly clean our equipment between production lines. This symbol also informs consumers that while there is no recognized standard, we only place our gluten free symbol on those products that meet our standard of no more than 20 parts per million which we establish through a gluten test performed in our quality control laboratory. Each product is tested before milling and after packaging. In an effort to better serve our allergen sensitive consumers, our gluten free facility is also dairy and casein free. We have hundreds of gluten free recipes available on our website and a customer service staff ready to help customers who need assistance adjusting to this lifestyle.
Bob’s Red Mill is the nation’s leader in stone milling and offers the widest diversity of whole grains found anywhere. We are dedicated to producing natural foods in the natural way. Try our outstanding products today and we guarantee that you will not be disappointed.
Bob's Red Mill
Bob's Red Mill Natural Foods