- Rakusen’s was founded in 1890 by Lloyd Rakusen, who was a jeweller by trade
- Every Passover, Lloyd would bake matzos in the kitchen of his home
- This sideline blossomed into a flourishing business and by the early 1930’s a factory was built on Meanwood Road in Leeds to produce his matzos
Rakusen's Traditional Matzos - 300g
A wholesome blend of fine English wheat flour and pure water.. Baked wheat crackers with slight...
Rakusen's Matzo Crackers - 150g
Rakusen Matzo Crackers. Delicious, crispy and are a natural food. Free from additives and...
Rakusen's Tea Matzos - 150g
The ideal snack with butter, cheese or any kind of spread. They are especially suitable for people...
Rakusen's Matzo Meal - Medium (Blue) - 375g
Medium grind (the blue one). Kosher Jewish food with certificate of the London Beit Din, (Not...