Our low carb bread mix is a quick and easy way to make healthy homemade bread. Just add water - no kneading required! The bread contains 1 gram of carbohydrate, 58 calories and 8.5 grams of dietary fibre, which is 36% less calories, 94% less carbohydrate and more than 4 times as much fibre compared to regular wholewheat bread. The bread stays fresh for several days.
Seeds and kernals (Psyllium, sunflower, sesame, pumpkin, flax), fibre (from sugar beet, chicory and peas, Sukrin Fibrefine (resistant corn starch), egg powder, pea protein, sweetener Sukrin (erythritol), mineral salt (sodium chloride and potassium chloride), raising agents (bicarbonate, disodium phosphate).
Net weight: 1000g. Yields approximately 1800g bread.
Nutrition info per 100 g finished bread kcal Protein Carbohydrates Fat Dietary fibre
Average wholemeal bread 225 8,6 42,7 2,2 4,4
Sukrin Low Carb Bread Mix 157 8,7 3,6 7.5 21,3
Makes great toast.
Add flavourings to the dough such as herbs, olives, sun-dried tomatoes, make a sweet version with added Sukrin Gold or Sukrin Plus, some dried fruit and cinnamon.
Sukrin Ltd is the UK arm of Funksjonell Mat AS. A Norwegian company founded in 2007 that produces innovative food products for health conscious consumers.
All our products are developed from natural ingredients by our team of nutritionists in Norway. We are constantly working to develop new products such as the latest addition to our range, the amazing Sukrin Gold.
Demand has risen enormously and we are now established in most countries in Europe. We are now launching our products in the UK where they will be marketed under the Sukrin brand.