- In fact tsuyu means "plum rain/rainy season" in Japanese, what better than a comforting and steaming bowl of noodles and tsuyu while the rain batters against the kitchen windows?
Wheat Free No
Gluten Free No
Yeast Free No
Nut Free Yes
Raw Food No
Free of Added Alcohol No
Soya sauce* (43%) (water, whole soya beans*, whole wheat*, sea salt), water, corn malt syrup* (corn*, sprouted barley*, water), mirin* (glutinous rice*, water, malted rice*, rice*), sea salt, kombu shiitake dashi (kelp and mushroom extract) (3%). *Organically Grown.
Cereals containing gluten* Present as ingredient
Soybeans* Present as ingredient
Sulfur dioxide and sulphites*+ Absent
* and products thereof. +(>10mg/kg or 10mg/l)
Typical values g/100g
of which sugars: 6.49
of which saturates: 0.09
of which monounsaturates: -
of which polyunsaturates: -
Simply dilute to use as a soup stock, tempura dip or Oriental style dressing.