- They are excellent with Napolitean and Genoese meat ragùs or with meat and vegetable sauces for delicious baked casseroles
- They are 1.535" long, between 0.040" e 0.044" thick, with 0.452" diameter
- Expecially tasty with meat or tomato-based sauces and with eggplant and pepperoni.
Cooking time: 13 min.
Store preferably in a cool and dry place.
F.lli De Cecco di Filippo