- With a deep earthy flavour, this flour is creamy in texture and produces delicious loaves of bread, but can also be used in place of your usual white or wholemeal plain flour, with raising agents added, for cake and biscuit baking.
Suitable for vegetarians & vegans.
Emmer Flour* (*Denotes Organic Produce)
Contains: gluten (naturally found in wheat).
Our UK Mill does not use: nuts, milk, casein, eggs, soya.
Typical values per 100g
(of which sugars) 0.9g
(of which saturates) 0.5g
About Doves Farm:
Doves Farm are organic flour specialists and a family owned enterprise with over 60 staff, drawing the majority of these and many raw materials from the local Wessex area. We are dedicated to upholding organic, ethical and Fairtrade agricultural systems, nurturing partnerships with suppliers and customers and supporting local community projects.
At Doves Farm Foods we put a lot of effort into producing products of a high standard for people who care about the quality and healthfulness of the food they eat and the world we live in. We are specialist flour millers and bakers, we mill a whole range of flours including; organic flour, gluten free flour, cake flours, pasta flour, gram, buckwheat, spelt flours, malthouse, rye and rice flours. In our bakery we’re producing biscuits, cookies, breakfast cereals, savory biscuits, quick yeast, flapjacks, and cereal bars. When you try our delicious organic and gluten free products you will understand why we say "the Dove's the difference."
Doves Farm Foods Ltd.
Doves farm Food LTD