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FFSP11606

Duck Hearts, +/- 350g

£7.00
7.00
  • Cooking is very quick compared to some cuts (about five minutes in a hot pan), and you can casserole or pan fry them in any number of ways
  • Season well and serve as part of a bigger dish or as a dainty starter - they go really well in a creamy risotto.
  • Some may be put off by the idea of eating heart but duck heart is not tough and doesn't taste like offal at all, it is simply a richer extension of the rest of the meat
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Product Description

    • Cooking is very quick compared to some cuts (about five minutes in a hot pan), and you can casserole or pan fry them in any number of ways
    • Season well and serve as part of a bigger dish or as a dainty starter - they go really well in a creamy risotto.

    • Some may be put off by the idea of eating heart but duck heart is not tough and doesn't taste like offal at all, it is simply a richer extension of the rest of the meat

  • HCODE

    FFSP11606

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