- This gluten free, yeast free bread is a great addition to those on special candida diets
- Toast it or make your favorite sandwich
Filtered water, white rice flour, brown rice flour, cold pressed safflower oil, raising agent (glucono-delta lactone*, monocalcium phosphate, sodium bicarbonate), gelling agents (methylcellulose, sodium carboxymethylcellulose). *Lactose-free
Gluten-free, Wheat-free, Yeast-free, Milk-free Casein-free, Lactose-free, Maize-free, Soya-free Egg-free
Source of fibre, Low in saturates, No added sugar(s), Contains calcium, Suitable for vegetarians & vegans, Kosher
Analysis per 100g:
Energy 1117 kJ (267 kcal)
Protein 3.7g (of which gluten) nil
Carbohydrate 39.7g (of which sugars) 0.4g (of which lactose) nil
Fat 10.3g (of which saturates) 0.9g
Calcium 52mg (7% RDA)
Our mission at Ener-G Foods, as one of the country's foremost producers of foods for diet-restrictive individuals, is to provide a wide range of ready-made foods and mixes that are wholesome, nutritious, risk-free and great tasting. We are constantly responding to the demand for special diets with research, innovative products, and convenience foods. We have been a manufacturer of allergy-restrictive foods for over 48 years.
Our highly developed vacuum packaging gives all of our baked goods a one year shelf life without the need for dangerous chemical additives or preservatives and they do not require refrigeration or freezing until after opening. Producer of over 150 gluten-free, wheat-free, dairy-free, nut-free, and kosher-certified products.
Not only are Ener-G products gluten-free, wheat-free, dairy-free, peanut-free, treenut-free, and kosher-certified products, but we also have products that are low in protein, low in phenylalanine, yeast-free, egg-free, and soy-free. Our bakery is dedicated gluten-free, guaranteeing that contamination from gluten will not occur.
Ener-G Foods, Inc. / General Dietary