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FFSP10478

Fresh Borlotti Beans, 1kg

£10.00
10.00
  • The fuchsia-hued shell itself is not edible but the beans it hides are delicious
  • They are excellent in soups and casseroles but need longer cooking than you might expect for a fresh bean, about 25-40 minutes
  • They ripen at a similar time to courgettes so pair perfectly for a delicious dip
  • Combine cooked borlotti beans, lightly fried courgette, garlic, sesame paste and lemon juice
  • This beautifully dappled bean pod is a striking delight of summer
  • The white bodies are mottled with pink, which sadly disappears during cooking but the taste more than makes up for their diminished appearance.Loved by Italians, the borlotti have a wonderfully smooth, creamy texture and a nutty, slightly sweet flavour
  • Blitz in a food processor, season to taste and serve drenched in olive oil.
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Description

Product Description


    • Availability: March-November

  • HCODE

    FFSP10478

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