- High in fibre and low in GI - brown rice, quinoa and chickpea flours are nutritious - and delicious too!
- Hale & Hearty in every respect, quinoa contains 50% more protein than wheat, barley and rice
Raw cane sugar*, tapioca flour*, wholemeal rice flour*, chocolate drops (11%)* (raw cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lethicin), cocoa powder (7%)*, wholemeal quinoa flour*, baking powder* (raising agent (sodium bicarbonate, cream of tartar), corn flour*), carob seed flour*, wholemeal chickpea flour*, sea salt, pure bourbon vanilla*.
*Organically grown & produced.
As our name suggests, we’re all about feeling healthy and full of life.‘Hale and hearty’ has long been used to describe a person in the best of health, but how can we achieve this today, in an age of processed, additive-packed convenience food?
We believe food should be delicious and wholesome. That’s why we’ve developed an all natural food brand based on the principles of great nutrition for all the family. Our products are bursting with fantastic ingredients like wholegrains, superfoods and all the vitamins and minerals essential to your daily diet.
If you want to enjoy delicious food as part of a wheat and gluten free diet, rest assured: Hale & Hearty products are certified gluten free and thoroughly tested to ensure the lowest level of gluten possible. What’s more, our products are free from additives, flavourings and artificial ingredients.
At Hale & Hearty they simply love food. That's why they never compromise on flavour or quality; its why their products are always made with the finest, most wholesome ingredients possible.
And because their products are rich in nutrients, packed with goodness and free from wheat, gluten and dairy; they're ideal for anyone looking to adopt a healthy, nutrient rich diet.
Hale & Hearty 2009
Hale & Hearty Foods Ltd