- Our oats are tested 10 times between planting and harvest to assure seed purity, and then again before they are sealed and packed.
Medical literature suggests that people on a gluten free diet, due to coeliac disease or gluten intolerance, should introduce pure uncontaminated oats into their diet slowly and gradually
- Current medical literature states that most coeliacs can safely eat moderate amounts of uncontaminated oats.
Conventional oat companies do little to prevent the cross-contamination of oats when planting, harvesting, transporting, milling and processing
- A traditional coeliac diet has very little grain fibre, so your gastrointestinal system may need time to adjust to the increased fibre content.
Pure wholegrain porridge oats.
As our name suggests, we’re all about feeling healthy and full of life.‘Hale and hearty’ has long been used to describe a person in the best of health, but how can we achieve this today, in an age of processed, additive-packed convenience food?
We believe food should be delicious and wholesome. That’s why we’ve developed an all natural food brand based on the principles of great nutrition for all the family. Our products are bursting with fantastic ingredients like wholegrains, superfoods and all the vitamins and minerals essential to your daily diet.
If you want to enjoy delicious food as part of a wheat and gluten free diet, rest assured: Hale & Hearty products are certified gluten free and thoroughly tested to ensure the lowest level of gluten possible. What’s more, our products are free from additives, flavourings and artificial ingredients.
Ask your doctor or dietician for advice on how to timetable the introduction of gluten free oats into your diet. We recommend you start with 25g of dry oats per day, twice a week for the first 3 weeks. Then increase to 50g and 75g at 4-6 weeks.
At Hale & Hearty they simply love food. That's why they never compromise on flavour or quality; its why their products are always made with the finest, most wholesome ingredients possible.
And because their products are rich in nutrients, packed with goodness and free from wheat, gluten and dairy; they're ideal for anyone looking to adopt a healthy, nutrient rich diet.
Hale & Hearty 2009
Hale & Hearty Foods Ltd
5 out of 5
By dizzy | Posted on: 08/04/2014
Great product - one of the best tasting gluten free products around, good texture too.