Gip asked us to help him perfect a gluten-free, wheat-free pizza. The result tastes ‘just like mama used to make’.
Also Makes: Bagels, flat breads, wraps, pasties, crepes and coating.
Cassava starch, milk powder, salt and natural flavours.
Allergy Advice: For allergens, see ingredient: Milk
Typical Values per 100g
Of which saturates 0.0g
Of which sugars 2.3g
Isabel's Cuisine Limited