- Kyocera slicing knife featuring a carbon infused black zirconia ceramic blade which is extraordinarily sharp, astonishingly light, has an extremely long cutting life and is thirty percent harder than a white ceramic blade
- Precision sharpened, the ceramic blade retains its original sharpness up to ten times longer than carbon steel and white ceramic blades and is extremely hard and durable
- The use of ceramic is also a healthier alternative as it will not transfer metal ions to food, nor corrode from acids and oils in fruit and vegetables
- Features an ergonomic easy to grip handle
- Display boxed
Not to be sold to persons under the age of 18.
This knife is very sharp please handle with care and store out of the reach of small children.
Not for sale to persons under the age of 18. By placing an order for this product, you declare that you are 18 years of age or over. This item must be used responsibly and appropriately.
Kyocera, characterized by originality and high quality, constantly creates new value to facilitate human progress.
Kyocera pursues excellence while adhering to universal principles. We develop unique technologies and apply our vision to create valuable products that markets continually seek.
In all of its businesses, Kyocera is committed to creating value that exceeds customer expectations. The brand promises performance that amazes and delights in the areas of technological strength, superior quality, and responsiveness. The Kyocera Brand- "The New Value Frontier" - is worthy of worldwide recognition and global acclaim.
"The New Value Frontier" reflects Kyocera's commitment to continuously creating new value at the cutting edge of technology. The global Kyocera Group develops unique technologies and applies its vision to create valuable products that the markets continually seek.
5 out of 5
By King Graham | Posted on: 16/12/2014
Ceramic knives are the future. I started buying them some years ago and now I don't want to know anything about stainless steel... These are just great.
4 out of 5
By AIMÉE_SC | Posted on: 08/12/2014
I love ceramic knives
I recomend buying ceramic knives instead traditional ones. Sharper and more durable.
5 out of 5
By Laura | Posted on: 21/11/2014
Very elegant design and really well balanced. It cuts perfectly without effort.