Our Pure Lapacho herbal tea is made from the inner-bark of the Tecoma-Lapacho tree from South America with nothing added to it in order produce this delicate, mildly aromatic flavour with notes of vanilla and caramel. It’s caffeine-free and has low tannins, with an earthy, mild aftertaste. Such a special blend is best enjoyed after being brought to the boil and allowed to brew for a while. This is one of the few teas we recommend you leaving the bag in your cup, allowing the flavour to properly mature.
Steep: 10-15 mins