- This cake can be enjoyed on it own but it is really nice with the addition of real clotted cream or custard
- Whilst this cake is wheat free it is not gluten free as it is made with Rye Flour which, whilst very low in Gluten when compared to normal wheat flour, is above the levels recommended by the Coeliacs society
- Also available in the same range are Dutch Apple Loaf and Honey & Caramel Cake.
- Mrs Crimbles Stem Gimger Cake: This cake is naturally low in fat and contains an abundance of real Stem Ginger pieces to give it a strong ginger taste
Glucose-fructose syrup, rye flour, stem ginger (16%), sugar, raising agents: sodium hydrogen carbonate and sodium acid pyrophosphate, spices.
Nutrition Values Per: 100g / per Slice (48g)
Energy 1251 kJ / 600 kJ
295 kcal / 142 kcal
Protein 2.5g / 1.1g
Carbohydrates 67.4g / 32.4g
of which sugars 40.0g / 15.4g
Fat 1.7g / 0.8g
of which saturates 0.3g / 0.3g
Fibre 3.1g / 0.8g
Sodium 0.2g / 0.1g
The company was started over 20 years ago selling Biscuits/Cookies under the Mrs Crimble's brand name. Long before the days of Celebrity Chef product ranges the Mrs Crimble's range of 'Home Recipe Biscuits' the brand was endorsed by Fanny Craddock who was shown on the packaging to claim 'they're the very best'. However, today Mrs Crimble's are well known for their range of Wheat Free, Gluten Free, and Dairy Free products. We've lost none of our attention to quality over the years and feel sure that today we would still find favour with Fanny's tastebuds.
Copyright © Mrs. Crimbles