- Suitable for Vegetarians
- Suitable for Vegans
- Only 28 calories per slice
- Less Than 4% Fat
- Naturally Gluten Free
- No Artificial Additives
In the UK an astonishing 8 out of 10 people don’t eat enough fibre. Kallo Wholegrain Rice Cakes with Sesame Seeds are a source of fibre as the wholegrain brown rice used contains a bran layer which is a rich source of fibre. Eating more wholegrains as part of a healthy lifestyle can help make you feel fuller for longer.
Wholegrain brown rice* (95%), sesame seeds* (5%), salt+
+Approved non-organic ingredient
Contains traces of sesame seeds
Typical Values Per 100g / Per Slice:
Energy 373 kcal 28 kcal 1580 kJ 120 kJ
Protein 8.0g 0.6g
Carbohydrates 78.0g 5.9g
of which sugars 2.2g 0.2g
Fat 3.2g 0.2g
of which saturates 0.7g 0.1g
Fibre 5.4g 0.4g
Sodium 0.10 0.01
Salt 0.25 0.2
Our delicious Wholegrain Rice Cakes are simply made with organically grown wholegrain brown rice puffed into a light texture, making them ideal for lunch or as a guilt-free snack. This means they are not only a source of fibre but also Organic, 100% Natural and 100% Wholegrain.
Kallo are proud to have introduced rice cakes into the UK health food trade over 20 years ago. There’s a vast choice today but few live up to the ideals and natural qualities that keep Kallo as a market leader in the rice cake category.
The company started out as a family business over 20 years ago. Through a strong following of loyal customers and our commitment to producing products they demanded, we have grown to a sizable team today. The need for healthy food, that doesn’t compromise on taste, has seen us grow our business from rice cakes, where we are still market leader, to cereals, stocks, gravies, crackers, breadsticks and even more. We remain one of the biggest users of organic ingredients in baked products today. As the demand continues to grow for healthier food, we should taste even more success over the next 20 years.
Kallo is now part of Wessanen NV and as such aspires to the group values of Authenticity, Transparency & Sustainability.
By authentic we mean food that is true to its origins, either in terms of its ethnicity or the purity of its ingredients
As long as our stakeholders can see what we are doing, we believe they will understand that we are motivated by a desire to act in their best interests – to make money for our stakeholders, to provide good working conditions for our employees, to treat our suppliers fairly, to supply our customers with premium quality food and to minimize harm to the environment.
We want to think of sustainability as a core element of our organization, we integrated this concept in our business principles, which describe our responsibilities and commitments towards our stakeholders.