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FFSP10712

Pain d'Epice (Old Style Recipe), 500g

£10.45
10.45
  • This is an original loaf made in the traditional way
  • The flavours take me through a nostalgic journey down memory lane to childhood where the soft spices bring back memories of ginger cake and other childhood cakes
  • This loaf is seriously divine, oozing with hints of spice and brimming with flavour!
  • The French name for honey cake is pain d'epice or spiced bread, and this is a succulent, rich loaf, flavoured with wonderful spices - anis, ginger, cinnamon and honey
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Description

Product Description

    • This is an original loaf made in the traditional way
    • The flavours take me through a nostalgic journey down memory lane to childhood where the soft spices bring back memories of ginger cake and other childhood cakes
    • This loaf is seriously divine, oozing with hints of spice and brimming with flavour!

    • The French name for honey cake is pain d'epice or spiced bread, and this is a succulent, rich loaf, flavoured with wonderful spices - anis, ginger, cinnamon and honey

  • HCODE

    FFSP10712

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This is dummy copy. It is not meant to be read. It has been placed here solely to demonstrate the look and feel of finished, typeset text. Only for show. He who searches for meaning here will be sorely disappointed.