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FFSP10571 Rougie

Prepared Raw Duck Foie Gras, Frozen, 500g

by Rougie
£43.90
43.90
  • Fine Food Specialist sources flash frozen lobes which helps to retain all the integrity of Fresh Foie Gras
  • These lobes are prepared so the veins and membrane are extracted, this is the product for making a Foie Gras Terrine..
  • I like to make a mille feuille terrine of black truffle and artichoke heart
  • Many chefs prefer the richer, gamier, taste of Duck Foie Gras when compared to the smoother flavour of Goose Foie Gras
  • Stunning to look at and delicious to eat
  • Serve with Tokaji sweet wine jelly, or Sauternes sweet wine for a perfect starter!
  • Once thawed use as fresh
Quantity:
  • Usually Despatches Within 2 Working Days
Dispatched & sold by: Fine Food Specialist
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Description

Product Description

    • Fine Food Specialist sources flash frozen lobes which helps to retain all the integrity of Fresh Foie Gras
    • These lobes are prepared so the veins and membrane are extracted, this is the product for making a Foie Gras Terrine..
    • Stunning to look at and delicious to eat
    • Many chefs prefer the richer, gamier, taste of Duck Foie Gras when compared to the smoother flavour of Goose Foie Gras

    • Serve with Tokaji sweet wine jelly or Sauternes sweet wine for a perfect starter!

    • Once thawed use as fresh.
      I like to make a mille feuille terrine of black truffle and artichoke heart
  • HCODE

    FFSP10571

  • CONDITION

    New

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