Average nutritional value per 175 g
Energy 702/166
Protein 5,25 g
Carbohydrate of which: 29,2 g
sugars 17,3 g
Fat of which 3 g
saturates 0,7 g
mono-unsaturates 0,7 g
polyunsaturates 1,6 g
Fibre 2,1 g
Sodium 0,11 g
Salt 0,27 g
- Dairy free.
- Nut and nut derivities free.
- Artificial colours free.
- Egg free.
- Maize / corn free.
- Glutamate free.