Pour it on! Our NEW TABASCO® brand Chipotle Pepper Sauce is made from select smoked red jalapeño peppers and has a smooth, rich smoky flavor. And it's our first pepper sauce that you can sprinkle on like a condiment, or really pour on like a steak sauce or marinade! Use a generous amount to marinate and grill chicken, flank steak, fajitas, hamburgers, vegetables, pork loin and more - because it's not just about adding heat, it's about adding great smoky flavor.
A Flavorful History
Before the time of the Aztecs, ancient Mexican civilizations prized the chipotle pepper for its dark, smoky flavor. Using a centuries-old method, vine-ripened red jalapeño peppers are slow-smoked to perfection over a smoldering fire, and the peppers produce a rich, thick-bodied sauce ideally balanced in heat and flavor.
Not too hot, and not too mild, the result is a smoky, flavorful sauce that'll make you want to fire up the grill – and it's great for grilling flank steak, fajitas, hamburgers and vegetables. Its heat level is in between that of TABASCO® brand Garlic Pepper Sauce and Original TABASCO® brand Pepper Sauce, and its Scoville Unit Rating is 1500-2500.