NAST12195
| Product Description |
Mimics what eggs do in recipes, Greatly simplifies baking for people who cannot use eggs. It replaces egg whites as well as egg yolks in baking. Pack equal to approximately 100 eggs. Recipes provided on pack.
Egg Replacer is used mainly in baking from scratch. Egg Replacer can be used with some commercial mixes but it is not recommended. Since there are no eggs or egg derivatives, it CANNOT be scrambled, hardboiled, etc.
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| Nutrition Information |
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per 100g (1 serving = 4.2g): Energy 1574kJ/376kcal, Protein nil, Carbohydrate 94g (of which sugars 0.9g, lactose nil), Fat nil, Fibre nil, Sodium 159mg, Potassium 25mg, Phosphorus nil.
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| Directions |
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One Egg = 1 1/2 tsp Egg Replacer to 2 tbsp of water. To replace egg whites use the same amount as replacing the entire egg, so One Egg White=1 1/2 tsp Egg Replacer to 2 tbsp of water. To replace the egg yolk stir 1-1/2 tsp Egg Replacer into 1 tbsp of water.
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| Ingredients |
Potato Starch, tapioca starch flour, leavening (calcium lactate [not derived from dairy], calcium carbonate, citric acid [corn derived]), sodium carboxymethylcellulose, methylcellulose.
Free of gluten, wheat, casein, dairy, egg, yeast, soy, nut, low protein, rice.
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| © CopyRight |
© Ener-G Foods, Inc.
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| More |
Our mission at Ener-G Foods as one of the country's foremost producers of foods for diet- restricted individuals is to provide a wide range of ready-made foods and mixes that are wholesome, nutritious, risk free and good tasting. We are constantly responding to the demand for special diets with research, innovative products, and convenience foods.
Since 1962, when we first created low protein products for renal pre-dialysis patients we have striven to meet the challenging requirements for diet restricted consumers. We not only offer wheat free, gluten free products, but also products for low protein diets, egg free, and dairy free products. Our bakery is dedicated to wheat free, gluten free baking, guaranteeing that contamination from gluten will not occur. Our innovative packaging gives our products a 1-year shelf life without the need for refrigeration. We bake our products as orders are received to insure that the freshest product is available.
Through the decades our commitment to purity, quality and innovative products has set the standard for others to follow.
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