VICA10003
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- Significant nutritional benefits over cow’s milk and also standard goat milk
- Fortified with iron to protect against deficiency
- Good source of calcium and Vitamin D for strong bones and teeth
- Lower in sodium and saturated fat
- Excellent nutritional insurance policy for toddlers
- Unique protein profile and readily absorbed medium-chain fatty acids for easy digestion
- Goat milk base from pasture-fed New Zealand goats raised without stimulants and hormones
- Delicious tasting and free of added sucrose and glucose syrups
- May be used to replace all milk intake including in cooked dishes
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Since 1992, Vitacare continues to be the leading UK brand of goat milk based nutritional products.
Where science meets nature...
All NANNYcare® Products
- are based on the highest quality milk from grass-fed New Zealand goats raised without stimulants and hormones
- are further fortified with vitamins, minerals and essential nutrients while preserving the natural goodness of the whole milk.
Significant benefits over standard cow and goat milks...
Nutritionally, goat milk has certain physical properties, in relation to its curd formation and fat characteristics, which suggest that goat milk can be more easily digested.
NANNYcare® Products
- have significant benefits over cow’s milk and also standard goat milk
- have soft curds for easier digestion
- contain readily absorbed medium-chain fatty acids
- are delicious tasting
- are free of added sucrose and glucose syrups
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Vitacare
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The NANNYcare® Goat Milk Advantage...
In the UK, goat milk is now one of Britain’s fastest growing dairy products. Consumers are rediscovering the benefits recognised for centuries throughout the world.
Did you know that around the world more people drink goat milk than cow’s milk.
Goats are much more fun than cows. They’re playful, friendly and love human contact. They also provide us with a delicious and nutritious milk that we can really enjoy!
Goats are very particular about what they eat and, contrary to popular belief, will refuse unnatural and poor quality food.
Further facts about goat milk...
- Bone Health
Goat milk has a higher uptake of certain important minerals such as iron, zinc, calcium and selenium compared to cow’s milk. Toddlers and young children are at risk of iron and zinc deficiencies. Research has shown that goat milk not only helps prevent iron deficiency but also combats bone demineralisation (softening of the bones).
- The New Zealand Milk Advantage
NANNYcare® goats are specially bred to produce milk with soft, more digestible curds for powder nutritional products. This is compared with milk used primarily for cheese production which has harder, more rubbery and hence less digestible curds. The softer curds of the New Zealand milk are particularly suitable for ease of digestion.
- Carbon Footprint
New Zealand dairy products have a low carbon footprint compared to intensively farmed UK dairy products. NANNYcare® is brought into the UK by sea freight rather than air freight. This more ’environmentally friendly’ form of transport helps to further reduce its carbon footprint.
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