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ALSO10041 Provamel

Provamel Organic Cashew - 500ml

by Provamel
£1.46£1.69
1.46
  • We stripped the nut of its cape, but he?s still our superhero! This velvety smooth organic drink with a dash of agave syrup brings an EXOTIC touch to your cereal! Or serve it hot & cold as a splendid pick-me-up!
  • Provamel Organic Cashew
Quantity:
  • Expected Despatch By 13/12/2016
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Description

Product Description

    • Organic
      100% plant goodness
      Low in saturated fat
      High in unsaturated fat
      Low in salt
      Gluten-free
      Naturally lactose-free
      Dairy-free
      May contain traces of almonds, hazelnuts and macadamia

Ingredients

  • water
    roasted cashew* (6%)
    agave syrup* (3.5%)
    sea salt
    * = organically grown

Nutrition Information

  • Average nutritional value per100 ml
    Energy196 kJ / 47 kcal
    Fat of which2.8 g
    saturates
    0.5 g
    mono-unsaturates
    1.7 g
    polyunsaturates
    0.6 g
    Carbohydrate of which4.4 g
    sugars
    2.9 g
    Fibre0.3 g
    Protein0.9 g
    Salt0.10 g
    Lactose0 g
    Each portion of 100ml contains
    Energy
    392kJ
    94kcal
    4%
    Fat
    5.60g
    8%
    Saturates
    1g
    6%
    Sugars
    5.80g
    6%
    Salt
    0.20g
    4%
    Reference intake of an average adult (8400 kJ / 2000 kcal)

Review

  • Back in 1934, the founder of the Vandemoortele Group, Constant Vandemoortele, was already aware of the benefits of soya. 40 years later, his grandson Philippe Vandemoortele was so convinced of the soya bean’s nutritious power that he perfected a unique and natural process for making soya milk. Philippe had a vision to tackle the nutrition problem in the Third World. An early project saw the construction of a soya plant on the island of Madagascar in 1980. Unfortunately, for logistical reasons, the project had to be discontinued. But increased awareness of food issues and concerns meant that creating a soya-based business in Europe was a very real possibility. To this end, the Vandemoortele Group set up a separate division specialising in natural soya-based food and in 1980 Alpro was born. In 1989 Alpro built Europe’s largest and most modern production unit for soya food based on the UHT process, situated in Wevelgem, Belgium. In 1996, Alpro took over Sojinal and thereby acquired an extra soya milk production unit in Issenheim, France. In 2000 Alpro built a brand new soya milk factory in Kettering, UK. To complete Alpro's range of soya products, we took over the Tofu producer SoFine Foods (Landgraaf, The Netherlands) in 2006. To this day Alpro continues to grow as a European market leader and as a fair food partner.

© CopyRight

  • Alpro UK Ltd
  • HCODE

    ALSO10041

  • MANUFACTURER

    Alpro Soya UK Ltd

  • EAN CODE

    5411188119470

  • CONDITION

    NEW

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