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FFSP10111 S&B

Sansho Japanese Pepper, 12g

by S&B
£6.50
6.50
  • When put directly upon your tongue you will notice a tingling sensation
  • This pepper has a mild, earthy and tangy flavour with a hint of lemon
  • Sansyo is the dried and ground husk of the Szechuan pepper, and is similar to Szechuan pepper in flavour, though noticeably less hot
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Description

Product Description

    • Sansyo pepper is generally used in Japan as a topping for unagi eel, or for noodle broths and bamboo, but try using it to give an exotic tang to Western dishes as well - it really compliments grilled chicken, fish and beef, as well as stir fried peppers and tomatoes, and even works well in simple vinaigrettes

  • HCODE

    FFSP10111

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