- Because pasta dough normally contains egg, it is important for the finished pasta to dry completely before you store it
- When drying pasta the goal is to promote an even circulation of air around the pasta as it dries, ensuring that it dries all the way through so that it will not deteriorate while in storage
- After use wipe the rack clean with a damp cloth, then leave to dry
- The rack is easy to take apart for storage.
Packaging Colour box