I remember the first time I set eyes on Hacienda Las Trincheras with it's magical columned ruins. it only took one taste of it's Trinitario bean for me to succumb to it's rich, nutty smoothness.
As chocolate melts, it takes you on an adventure in taste. That's why I make my chocolate from 'bean to bar', to capture the miraculously different flavours of the world's great cacaos.
Dark Chocolate - contains cocoa solids 72% minimum). Ingredients: Cocoa Mass, Cocoa Butter, Cuban Raw Cane Sugar.
THIS PRODUCT MAY CONTAIN TRACES OF NUT
El Tesoro Ltd.