BYFP10005 Yaus

Yaus Zum Dipping Sauce - Pack of 6 x 280g

  • Yaus Zum Dipping Sauce
  • Low fat
  • Free from Gluten, MSG, artificial colours and flavours.

Product Description

  • Low Fat
  • Made with natural ingredients only
  • Contains nothing artificial
  • Gluten and wheat free
  • Suitable for vegetarians

Nutrition Information

Per 100g Energy: 504kJ (118kcal) Protein: 2.22g Carbohydrate: 27.4g (of which Sugars): 25.62g Fat: <0.5g (of which saturates): <0.1g Fibre: <0.5g Sodium: 1.71g Servings per bottle: 4 Serving size: 60g


I have my mum to thank for this recipe. Although I’ve given it a few tweaks, it’s essentially the same sauce I used to have all the time when I was growing up, both here in the UK and when the whole family was in Vietnam. It’s a deceptively simple sauce, yet can so easily go wrong if you misjudge the fine balance of the ingredients. The dominant flavour comes from fish sauce which is tempered with a mix of fresh garlic and chillies. Don’t worry though, it’s only mildly spicy. It’s best served cold with a sprinkle of freshly chopped mint and goes really well with Vietnamese summer rolls (rice paper filled with fresh vegetables, herbs and chicken or shrimp). It’s a truly divine match. And as there is virtually no oil, it’s low-calorie and fresh-tasting. You could also use it for dipping spring rolls, prawn toast or anything savoury and crispy. And as a salad dressing it really is unbeatable! Just mix some chopped carrots and lettuce with pre-soaked rice vermicelli and pour over. And remember to add fresh mint or coriander to take it to the next level! You really can’t get healthier than that.


  • 280g Glass Bottle
  • 4 servings
  • Min 12 month shelf-life
  • Shrink-wrapped onto shelf-ready tray
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    Bonnie Yau’s Food Products Ltd

    Manufactured by

    Bonnie Yau’s Food Products Ltd









    Expected Despatch By 25/10/2016
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